Baby Artichokes in Extra Virgin Olive Oil 260g
Baby Artichokes in Extra Virgin Olive Oil 260g
The most petite, ripe and tender artichokes are harvested and quickly processed to preserve their freshness. Masseria Mirogallo exclusively use the local extra virgin olive oil to preserve their
Sundried Zucchini Pâté 175g
Sundried Zucchini Pâté 175g
Heirloom varieties of zucchini are harvested by hand, cut into strips and dried in the sun. They are then blended with a combination of extra virgin olive oil, oregano, vinegar and chilli peppers for
Pesto Mediterraneo 180g
Pesto Mediterraneo 180g
A delicious and wholesome mixture of pristine sundried tomatoes, fresh basil and extra virgin olive oil.
Pesto Mediterraneo Marinaro 190g
Pesto Mediterraneo Marinaro 190g
A truly Sicilian condiment made with sundried tomatoes, tomato passata, capers, extra virgin olive oil, anchovies and chilli pepper.
Olives Nocellara dell'Etna Contadina 190g
Olives Nocellara dell'Etna Contadina 190g
Nocellara Etnea green olives, extra virgin olive oil Gran Cru Nocellara Etnea, parsley, mint, Hyblaean oregano, chilli, Hyblaean wild fennel, red garlic from Nubia, vinegar, Trapani sea salt.
Artichokes 'Violetto' Pâté 190g
Artichokes 'Violetto' Pâté 190g
A blend of tender Sicilian "violet" artichokes with extra virgin olive oil, local oregano, garlic, parsley and chilli.
Semi-Dried Sicilian Tomatoes 190g
Semi-Dried Sicilian Tomatoes 190g
Sweet Sicilian tomatoes are partially sun dried, to concentrate their flavour, but also to leave behind a bit of the juiciness and vitality of a fresh tomato. Preserved in Sicilian extra virgin olive
Sundried Cherry Tomatoes Organic 190g
Sundried Cherry Tomatoes Organic 190g
Sun dried organic cherry tomatoes, extra virgin olive oil "Gran Cru Tonda Iblea", basil, red garlic from Nubia, and Trapani sea salt.
Sundried Tomato Pesto 'Capuliatu' 190g
Sundried Tomato Pesto 'Capuliatu' 190g
An intensely flavoured pesto with Sicilian sundried tomatoes, parsley, Sicilian oregano and extra virgin olive oil.
Caper Leaves in Brine 250g
Caper Leaves in Brine 250g
Caper leaves (foglie di capperi) are thin and firm, with a delicate caper taste. Preserved in a delicate brine with Sicilian sea salt, they are ready to use after a quick rinse, or longer soak in
Salted Capers from Salina Large Diameter 500g
Salted Capers from Salina Large Diameter 500g
Capers from the Aeolian Island of Salina. Hand gathered and preserved in Sicilian sea salt.