Anchovy Fillets in Oil 45g
Anchovy Fillets in Oil 45g
Whole pink, fleshy and flavoursome anchovies in sunflower oil.
Oregano Dried Wild Hyblean 25g
Oregano Dried Wild Hyblean 25g
Hand-harvested wild oregano from the Hyblean mountains in south-eastern Sicily.
Busiate Sicilian Organic Pasta 500g
Busiate Sicilian Organic Pasta 500g
Busiate is a traditional pasta shape native to Sicily. Its shape slightly resembles an old-fashioned telephone cord, and its name derives from "busa", which is a long pin or a long blade of straw—a
Pesto Mediterraneo Marinaro 190g
Pesto Mediterraneo Marinaro 190g
A truly Sicilian condiment made with sundried tomatoes, tomato passata, capers, extra virgin olive oil, anchovies and chilli pepper.
Olives Nocellara dell'Etna Contadina 190g
Olives Nocellara dell'Etna Contadina 190g
Nocellara Etnea green olives, extra virgin olive oil Gran Cru Nocellara Etnea, parsley, mint, Hyblaean oregano, chilli, Hyblaean wild fennel, red garlic from Nubia, vinegar, Trapani sea salt.
Artichokes 'Violetto' Pâté 190g
Artichokes 'Violetto' Pâté 190g
A blend of tender Sicilian "violet" artichokes with extra virgin olive oil, local oregano, garlic, parsley and chilli.
Semi-Dried Sicilian Tomatoes 190g
Semi-Dried Sicilian Tomatoes 190g
Sweet Sicilian tomatoes are partially sun dried, to concentrate their flavour, but also to leave behind a bit of the juiciness and vitality of a fresh tomato. Preserved in Sicilian extra virgin olive
Sundried Cherry Tomatoes Organic 190g
Sundried Cherry Tomatoes Organic 190g
Sun dried organic cherry tomatoes, extra virgin olive oil "Gran Cru Tonda Iblea", basil, red garlic from Nubia, and Trapani sea salt.
Sundried Tomato Pesto 'Capuliatu' 190g
Sundried Tomato Pesto 'Capuliatu' 190g
An intensely flavoured pesto with Sicilian sundried tomatoes, parsley, Sicilian oregano and extra virgin olive oil.
Cherry Tomato 'Salsa Pronta' Organic 660g
Cherry Tomato 'Salsa Pronta' Organic 660g
Pure organic cherry tomato puree (97%), seasoned with basil and sweet onion.
Cherry Tomato 'Salsa Pronta' Organic 330g
Cherry Tomato 'Salsa Pronta' Organic 330g
Pure organic cherry tomato puree (97%), seasoned with basil and sweet onion.
Sicilian Sea Salt - Fior di Sale 200g
Sicilian Sea Salt - Fior di Sale 200g
These fine salt crystals are known in Italian as Fior di Sale or Primo Fiore which literally means the first flowering of salt. It is the delicate crust of fine crystals that forms a superficial
Caper Leaves in Brine 250g
Caper Leaves in Brine 250g
Caper leaves (foglie di capperi) are thin and firm, with a delicate caper taste. Preserved in a delicate brine with Sicilian sea salt, they are ready to use after a quick rinse, or longer soak in
Salted Capers from Salina Large Diameter 500g
Salted Capers from Salina Large Diameter 500g
Capers from the Aeolian Island of Salina. Hand gathered and preserved in Sicilian sea salt.
Avola Almonds - Mandorle di Avola 250g
Avola Almonds - Mandorle di Avola 250g
***BEST BEFORE 30/9/20*** 250g flavourful and nutritious Avola almonds
Avola Almonds - Mandorle di Avola 150g
Avola Almonds - Mandorle di Avola 150g
***BEST BEFORE 30/9/20*** 150g flavourful and nutritious Avola almonds
Avola Almonds - Mandorle di Avola 20g Snack Pack
Avola Almonds - Mandorle di Avola 20g Snack Pack
***BEST BEFORE 30/9/20*** 20g Snack Sachet filled with flavourful and nutritious Avola almonds
Moretti Durum Wheat Semola 500g
Moretti Durum Wheat Semola 500g
This is durum wheat semola used for pasta making. It is also ideal for preparing pizza and semola gnocchi. - 500g
Ready to Serve Polenta 500g
Ready to Serve Polenta 500g
Polenta Pronta is a high-quality, ready-to-serve polenta made with yellow corn Bramata.
Pizzoccheri 500g
Pizzoccheri 500g
Pizzoccheri is a typical dish of the mountainous Valtellina region of Lombardy. It is a flat, short pasta made from semolina and buckwheat which is cooked with cabbage, potato and alpine cheese.
Moretti Taragna Lampo Polenta 500g
Moretti Taragna Lampo Polenta 500g
Taragna Polenta is yellow cornmeal mixed with coarse-ground buckwheat. It originates in Italy's Alpine region like the Valtellina in Northern Lombardy. This quick-cooking version takes just 8
Moretti Quick Polenta Lampo 500g
Moretti Quick Polenta Lampo 500g
Polenta Lampo translates to Lightning Polenta as it the corn meal has been partially steamed, so that cooking time has become significantly shorter, approximately 8 minutes. Other than that, it has
Moretti Buckwheat & Corn Polenta 500g
Moretti Buckwheat & Corn Polenta 500g
Taragna Polenta is yellow cornmeal mixed with coarse-ground buckwheat. It originates in Italy's Alpine region like the Valtellina in Northern Lombardy. Cooking time 30-40 min
Moretti White Corn Polenta 500g
Moretti White Corn Polenta 500g
White corn polenta comes from the Veneto region especially around Padua. It has a fine texture and delicate flavour. Cooking time 30-50 mins.