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Ferron Risotto Felice Vegetable 170g

Ferron Risotto Felice Vegetable 170g

$ 7.25

Ferron's Risotto Felice is Vialone Nano IGP rice combined with select vegetables which have been slowly dehydrated at low temperature. This careful process ensures that the vegetables retain their

Ferron Risotto Felice Radicchio (Chicory) 170g

Ferron Risotto Felice Radicchio (Chicory) 170g

$ 7.25

Ferron's Risotto Felice is Vialone Nano IGP rice combined with select vegetables which have been slowly dehydrated at low temperature. This careful process ensures that the vegetables retain their

Ferron Risotto Felice Pumpkin 170g

Ferron Risotto Felice Pumpkin 170g

$ 7.25

Ferron's Risotto Felice is Vialone Nano IGP rice combined with select vegetables which have been slowly dehydrated at low temperature. This careful process ensures that the vegetables retain their

Ferron Risotto Felice Porcini 170g

Ferron Risotto Felice Porcini 170g

$ 7.25

Ferron's Risotto Felice is Vialone Nano IGP rice combined with select vegetables which have been slowly dehydrated at low temperature. This careful process ensures that the vegetables retain their

Torrone with Hazelnut & Honey 200g

Torrone with Hazelnut & Honey 200g

$ 18.80
$ 1.71

Traditional Sardinian Torrone di Tonara soft nougat with organic ADI Italian honey and hazelnuts.

Torrone with Almonds & Honey 130g Cello Wrap

Torrone with Almonds & Honey 130g Cello Wrap

$ 13.00
$ 1.18

Traditional Sardinian Torrone di Tonara soft nougat with organic ADI Italian honey and almonds.

Torrone with Almonds & Honey 200g

Torrone with Almonds & Honey 200g

$ 18.80
$ 1.71

Traditional Sardinian Torrone di Tonara soft nougat with organic ADI Italian honey and almonds.

Tore Chocolate Torrone with Almonds & Honey 125g

Tore Chocolate Torrone with Almonds & Honey 125g

$ 12.95
$ 1.18

Traditional Sardinian Torrone di Tonara soft nougat with organic ADI Italian honey and almonds, then covered in dark chocolate.

Torrone with Almonds & Honey 80g

Torrone with Almonds & Honey 80g

$ 7.80
$ 0.71

Traditional Sardinian Torrone di Tonara soft nougat with organic ADI Italian honey and almonds.

Organic Almond & Honey Torrone 150g

Organic Almond & Honey Torrone 150g

$ 17.40
$ 1.58

Traditional Sardinian Torrone di Tonara nougat made with certified organic ADI honey and almonds.

Ferron Vialone Nano Riserva dello Chef 1kg

Ferron Vialone Nano Riserva dello Chef 1kg

$ 15.70

Vialone Nano is the preferred risotto rice of the Veneto region and has a unique culinary performance for risotto. The flavour is delicately herbaceous and clean. Riserva rice also retains some

Ferron Rice Flour 1kg

Ferron Rice Flour 1kg

$ 8.30

This fine ground flour is made from the Vialone Nano variety of rice grown near Verona. It has a fine texture with an almost sweet flavour. Use rice flour alone or blended with other flour such as

Tore Organic Choc-Covered Torroncini 125g

Tore Organic Choc-Covered Torroncini 125g

$ 16.95
$ 1.54

Mini organic Sardinian chocolate-covered soft nougats in assorted flavours: almond, hazelnut, pistachio.

Torrone with Almonds, Honey & Myrtle 200g

Torrone with Almonds, Honey & Myrtle 200g

$ 15.50
$ 1.41

Traditional Sardinian Torrone di Tonara soft nougat with organic ADI Italian honey, almonds and the addition of myrtle berry

Torrone with Almonds, Honey & Lemon 200g

Torrone with Almonds, Honey & Lemon 200g

$ 15.50
$ 1.41

Traditional Sardinian Torrone di Tonara soft nougat with organic ADI Italian honey, almonds and the addition of fresh lemon zest.

Torrone with Almonds & Honey 200g Cello Wrap

Torrone with Almonds & Honey 200g Cello Wrap

$ 15.50
$ 1.41

Traditional Sardinian Torrone di Tonara soft nougat with organic ADI Italian honey and almonds.

Ferron Vialone Nano IGP Rice 1kg

Ferron Vialone Nano IGP Rice 1kg

$ 14.40

Vialone Nano is the preferred risotto rice of the Veneto region and has a unique culinary performance for risotto. The flavour is delicately herbaceous and clean. Cooking time is normally 14 to 15

Ferron Carnaroli Rice 1kg

Ferron Carnaroli Rice 1kg

$ 14.40

Ferron Carnaroli is the first choice of many Italian chefs for cooking the perfect risotto. This is because it tends to retain its texture and not over-cook easily. It is the ideal rice to use with

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Enoteca Sileno
920 Lygon Street, Carlton North 3054 VIC Australia

RETAIL SHOP TRADING HOURS
CLICK & COLLECT ONLY DURING LOCKDOWN
Mon - Sat 11am -3pm
Sunday CLOSED

Contact Us By Phone:
Tel: 03 9389 7009

ABN: 73 004 756 834