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Caper Leaves in Brine 250g

Caper Leaves in Brine 250g

$ 20.90

Caper leaves (foglie di capperi) are thin and firm, with a delicate caper taste. Preserved in a delicate brine with Sicilian sea salt, they are ready to use after a quick rinse, or longer soak in

Moretti Buckwheat & Corn Polenta 500g

Moretti Buckwheat & Corn Polenta 500g

$ 5.20

Taragna Polenta is yellow cornmeal mixed with coarse-ground buckwheat. It originates in Italy's Alpine region like the Valtellina in Northern Lombardy. Cooking time 30-40 min

Moretti Durum Wheat Semola 500g

Moretti Durum Wheat Semola 500g

$ 5.40

This is durum wheat semola used for pasta making. It is also ideal for preparing pizza and semola gnocchi. - 500g

Moretti Polenta Bramata 500g

Moretti Polenta Bramata 500g

$ 5.20

Yellow corn is air-dried in the Moretti barns and then stone-ground to produce this traditional polenta. This particular ‘Bramata’ polenta style from the Moretti family is yellow and coarsely

Moretti Quick Polenta 'Lampo' 500g

Moretti Quick Polenta 'Lampo' 500g

$ 5.20

Polenta Lampo translates to Lightning Polenta as it the corn meal has been partially steamed, so that cooking time has become significantly shorter, approximately 8 minutes. Other than that, it has

Moretti Semola Rimacinata 5kg

Moretti Semola Rimacinata 5kg

$ 36.80

Semola is coarse flour made with durum wheat. Semola Rimacinata is finer than normal Semola and is also known as "Semolina". It is recommended for pasta and bread-making.

Moretti Taragna Lampo Polenta 500g

Moretti Taragna Lampo Polenta 500g

$ 5.90

Taragna Polenta is yellow cornmeal mixed with coarse-ground buckwheat. It originates in Italy's Alpine region like the Valtellina in Northern Lombardy. This quick-cooking version takes just 8

Moretti Tipo '00' Flour 1kg

Moretti Tipo '00' Flour 1kg

$ 5.20

A very fine, silky smooth grade of flour which contains 8% gluten. Moretti’s tipo ‘00’ flour has a brilliant white hue. This is partly a result of the manner in which it is aged. Moretti’s flour is

Moretti White Corn Polenta 500g

Moretti White Corn Polenta 500g

$ 5.20

White corn polenta comes from the Veneto region especially around Padua. It has a fine texture and delicate flavour. Cooking time 30-50 mins.

Ready to Serve Polenta 500g

Ready to Serve Polenta 500g

$ 3.60

Polenta Pronta is a high-quality, ready-to-serve polenta made with yellow corn Bramata.

Salted Capers from Salina 250g

Salted Capers from Salina 250g

$ 23.50

Capers from the Aeolian Island of Salina. Hand gathered and preserved in Sicilian sea salt.

Salted Capers from Salina 500g

Salted Capers from Salina 500g

$ 43.50

Capers from the Aeolian Island of Salina. Hand gathered and preserved in Sicilian sea salt.

Salted Capers from Salina Large Diameter 500g

Salted Capers from Salina Large Diameter 500g

$ 26.50

Capers from the Aeolian Island of Salina. Hand gathered and preserved in Sicilian sea salt.

Salted Cucunci - Caper Berries 250g

Salted Cucunci - Caper Berries 250g

$ 22.00

Caper berries are the fruit of the caper bushes from the Aeolian Island of Salina. Hand gathered and preserved in Sicilian sea salt.

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Enoteca Sileno
920 Lygon Street, Carlton North 3054 VIC Australia

RETAIL SHOP SUMMER CLOSURE
Shop CLOSED: 5 Jan - 27 Jan
Retail Shop Resumes Trading on Tues, 28 Jan
(See Contact Us page for more details on holiday closures)

Tel: 03 9389 7009
ABN: 73 004 756 834