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La Petrognola


The story of the beloved farro beer began back in 2002 in a tiny village named Petrognola, a few minutes from Piazza al Serchio. Roberto Giannarelli had a vision one day of making a beer with the ancient farro grain. As crazy as it sounded to his friends, Roberto persisted and decided to craft some beer out of farro that year as a joke. Unsure as to what the outcome would be, Roberto was extremely pleased when the result was a rich amber beer joyfully consumed by his friends.

At the following Salone del Gusto, a highly lauded gastronomic affair in Turin, Roberto decided to showcase the farro beer alongside other food specialties of the Garfagnana area in Lucca. The fair was a success and La Petrognola has not looked back, continuing to produce its boutique selection of beers using the best local ingredients available.

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Enoteca Sileno
920 Lygon Street, Carlton North 3054 VIC Australia

Mon-Sat 10am - 4pm
Sunday - Closed

Contact Us By Phone:
Tel: 03 9389 7009

ABN: 73 004 756 834