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Description

Barbaresco DOCG is produced every year from the 100 hectares of vineyards controlled by the Produttori within the appellation, mainly in the Barbaresco village itself.

In the best vintages, the historical crus are vinified separately. Proximity to the Tanaro River creates a unique microclimate for the Pora, a beautiful hill with West and South exposures, while the northern side of the hill is an abrupt bluff that drops into the river and where the famous white truffles can be find in-season.

Due to the proximity to the valley floor, Pora is relatively warm in the early morning hours, but breezy with slightly higher humidity throughout most of the day. Soil fertility is slightly higher here and this gives to the wine a smoother character, tannins are soft and the aromas always tend to open up in the early years of life. Pora is also one of the most historical vineyards in Barbaresco, as it was part of the property of Domizio Cavazza, the father of Barbaresco, who in 1894, founded the first Cantina Sociale. Produced as a single vineyard by Produttori del Barbaresco since 1967.

Learn more about Produttori del Barbaresco

Features

  • 100% Nebbiolo
  • 92 POINTS, Antonio Galloni - Vinous
  • Some of the best-value Piedmont wine available
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